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3 result(s) search for keyword(s) 'pea,'
in Agricultural research for enhancing livelihood of Nepalese people: Proceedings of 2nd SAS-N Convention, 30 July-1 Aug 2003, Kathmandu / Joshi, Bal K.
Title : Correlation and path analyses in F1 and F2 generations of garden pea Material Type: printed text Authors: D.K Choudhary, Author ; Sharma, R.R., Author Pagination: 204-206 p. Languages : English (eng) Keywords: Correlation, garden pea, path analysis Abstract: Correlation and path analyses in F1 and F2 generations among 28 crosses obtained through partial diallel crosses of 8 diverse genotypes of garden pea were studied and evaluated under randomized block design with 3 replications at Vegetable Research Farm of IARI, New Delhi during rabi season of 2000/01. Eleven different economic parameters viz days to first flowering.,first flowering node, days to 50% flowering, days to first green pod harvest, pod length, number of grains per pod, number of pods per plant, pod yield per plant, plant height, shelling percentage and 1000-seed weight were selected for evaluation across the generations…………
Link for e-copy: http://elibrary.narc.gov.np/?r=1141 Correlation and path analyses in F1 and F2 generations of garden pea [printed text] / D.K Choudhary, Author ; Sharma, R.R., Author . - [s.d.] . - 204-206 p.
in Agricultural research for enhancing livelihood of Nepalese people: Proceedings of 2nd SAS-N Convention, 30 July-1 Aug 2003, Kathmandu / Joshi, Bal K.
Languages : English (eng)
Keywords: Correlation, garden pea, path analysis Abstract: Correlation and path analyses in F1 and F2 generations among 28 crosses obtained through partial diallel crosses of 8 diverse genotypes of garden pea were studied and evaluated under randomized block design with 3 replications at Vegetable Research Farm of IARI, New Delhi during rabi season of 2000/01. Eleven different economic parameters viz days to first flowering.,first flowering node, days to 50% flowering, days to first green pod harvest, pod length, number of grains per pod, number of pods per plant, pod yield per plant, plant height, shelling percentage and 1000-seed weight were selected for evaluation across the generations…………
Link for e-copy: http://elibrary.narc.gov.np/?r=1141 E-copies
http://nkcs.org.np/narc/dl/?r=1141URL ON-FARM VARIATION AND HOUSEHOLD DIVERSITY OF PIGEON PEA LANDRACES IN KACHORWA, NEPAL / Joshi, Bal K. in Nepal Agriculture Research Journal, Vol. 8 (2007)
[article]
Title : ON-FARM VARIATION AND HOUSEHOLD DIVERSITY OF PIGEON PEA LANDRACES IN KACHORWA, NEPAL Material Type: printed text Authors: Joshi, Bal K., Author ; P. Shrestha, Author ; M.P. Upadhyaya, Author Publication Date: 2007 Article on page: 23-28 p Languages : English (eng) Keywords: Household diversity index, on-farm variation, pigeon pea, quant-qualitativetraits Abstract: Farmers value the diversity because of diverse environments both in production and
consumption. On-farm morphological variation on pigeon peas (2n = 2x= 22 or 4x, 6x?) was
studied at Kachorwa, Bara, Nepal to assess the household categories that have maintained
diversity. Household diversity Index (HDI) of 10 different farmer categories was estimated
based on Shanon-Weaver method. Eighteen quantitative and qualitative (quant-qualitative)
traits were used for on-farm variation and HDI studies. On farm ANOVA was generated on
eight quantitative traits. Highest diversity (HDI, 0.265) was maintained by farmer of
medium wealth category who grows pigeon pea in upland bund. Pigeon pea grown in khet
(low land) bund with Pajawa landrace expressed least diversity (HDI, 0.079). Pigeon pea
growing in monoculture was more diverse (HDI, 0.224) for 18 traits than in other production
environments. Maximum variation was observed in growth habit followed by seed color
pattern. The highest grain yield among the Chanki growers was produced by the farmer of
medium wealth category growing pigeon pea in upland bund. Significance variation among
farmers in quantitative traits indicates the intra varietal diversity in pigeon pea. Diversity
varied with respect to wealth category and production environments. Farmer who has
maximum diversity on pigeon pea could able to receive the higher grain yield. Result related
to where and who maintain the diversity may be useful for development of on-farm
conservation strategy. Possibility of developing good varieties exits using Pajawa and
Chanki landraces.Link for e-copy: http://elibrary.narc.gov.np/?r=23
in Nepal Agriculture Research Journal > Vol. 8 (2007) . - 23-28 p[article] ON-FARM VARIATION AND HOUSEHOLD DIVERSITY OF PIGEON PEA LANDRACES IN KACHORWA, NEPAL [printed text] / Joshi, Bal K., Author ; P. Shrestha, Author ; M.P. Upadhyaya, Author . - 2007 . - 23-28 p.
Languages : English (eng)
in Nepal Agriculture Research Journal > Vol. 8 (2007) . - 23-28 p
Keywords: Household diversity index, on-farm variation, pigeon pea, quant-qualitativetraits Abstract: Farmers value the diversity because of diverse environments both in production and
consumption. On-farm morphological variation on pigeon peas (2n = 2x= 22 or 4x, 6x?) was
studied at Kachorwa, Bara, Nepal to assess the household categories that have maintained
diversity. Household diversity Index (HDI) of 10 different farmer categories was estimated
based on Shanon-Weaver method. Eighteen quantitative and qualitative (quant-qualitative)
traits were used for on-farm variation and HDI studies. On farm ANOVA was generated on
eight quantitative traits. Highest diversity (HDI, 0.265) was maintained by farmer of
medium wealth category who grows pigeon pea in upland bund. Pigeon pea grown in khet
(low land) bund with Pajawa landrace expressed least diversity (HDI, 0.079). Pigeon pea
growing in monoculture was more diverse (HDI, 0.224) for 18 traits than in other production
environments. Maximum variation was observed in growth habit followed by seed color
pattern. The highest grain yield among the Chanki growers was produced by the farmer of
medium wealth category growing pigeon pea in upland bund. Significance variation among
farmers in quantitative traits indicates the intra varietal diversity in pigeon pea. Diversity
varied with respect to wealth category and production environments. Farmer who has
maximum diversity on pigeon pea could able to receive the higher grain yield. Result related
to where and who maintain the diversity may be useful for development of on-farm
conservation strategy. Possibility of developing good varieties exits using Pajawa and
Chanki landraces.Link for e-copy: http://elibrary.narc.gov.np/?r=23
Title : रहरको उन्नत उत्पादन प्रविधि‚ २०५१ Material Type: printed text Publisher: Bhairahawa : National Wheat Research Programme Pagination: 8 p. Languages : English (eng) Keywords: pigeon pea, production, technology Link for e-copy: http://elibrary.narc.gov.np/?r=3031 रहरको उन्नत उत्पादन प्रविधि‚ २०५१ [printed text] . - Bhairahawa : National Wheat Research Programme, [s.d.] . - 8 p.
Languages : English (eng)
Keywords: pigeon pea, production, technology Link for e-copy: http://elibrary.narc.gov.np/?r=3031 E-copies
http://nkcs.org.np/narc/dl/?r=3031URL