259 result(s) search for keyword(s) 'Food'    

Food and nutrition: creating a well-fed world

Public ISBD Title : Food and nutrition: creating a well-fed world Material Type: printed text Authors: , Publisher: Rome : FAO Publication Date: 1992 Pagination: 24 Keywords: Food  security;  Sustainability;  Malnutrition;  Foods Food and nutrition: creating a well-fed world [printed text] / , . - Rome : FAO, 1992 . - 24. Keywords: Food  security;  Sustainability;  Malnutrition;  Foods

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NR-2372	NR-2372,	Document	NARC Library	Documents	Available

Food crisis in Africa: policy and management issues / Chole, E.

Public ISBD Title : Food crisis in Africa: policy and management issues Material Type: printed text Authors: Chole, E. ; , Publisher: New Delhi : Vikas Publishing House Publication Date: 1990 Pagination: 270 ISBN (or other code): 978-0-7069-4785-4 General note: AN: 874, Index Keywords: Food  supply;  Foods  -  government  policy;  policies;  Social  problem Class number: 363.8 Food crisis in Africa: policy and management issues [printed text] / Chole, E. ; , . - New Delhi : Vikas Publishing House, 1990 . - 270. ISBN : 978-0-7069-4785-4 AN: 874, Index Keywords: Food  supply;  Foods  -  government  policy;  policies;  Social  problem Class number: 363.8

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NARC1000874	363.8, CHO	Document	NARC Library	Documents	Available

Food-energy nexus and ecosystem / Moulik, T.K.

Public ISBD Title : Food-energy nexus and ecosystem Material Type: printed text Authors: Moulik, T.K. ; , Publisher: New Delhi : Oxford IBH Publishing Publication Date: 1988 Pagination: XV+575 ISBN (or other code): 978-81-204-0362-8 General note: AN: 873 Keywords: Food  supply;  Nutrition;  Energy;  Food-ecology; Class number: 636.8 Food-energy nexus and ecosystem [printed text] / Moulik, T.K. ; , . - New Delhi : Oxford IBH Publishing, 1988 . - XV+575. ISBN : 978-81-204-0362-8 AN: 873 Keywords: Food  supply;  Nutrition;  Energy;  Food-ecology; Class number: 636.8

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NARC1000873	636.8, MOU	Document	NARC Library	Documents	Available

Food Legume Improvement for Asian Farming Systems / Wallis,E.S

Public ISBD Title : Food Legume Improvement for Asian Farming Systems Material Type: printed text Authors: Wallis,E.S ; Byth,D.E ; , Publisher: Canberra : Australian center for international agriculture research Publication Date: 1986 Pagination: 341 ISBN (or other code): 978-0-949511-28-7 General note: AN: 2666, with Illustration Keywords: Legume  as  Food;  Legumes-congress;  Food Class number: 635.65 Food Legume Improvement for Asian Farming Systems [printed text] / Wallis,E.S ; Byth,D.E ; , . - Canberra : Australian center for international agriculture research, 1986 . - 341. ISBN : 978-0-949511-28-7 AN: 2666, with Illustration Keywords: Legume  as  Food;  Legumes-congress;  Food Class number: 635.65

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NARC1002666	635.65, WAL	Document	NARC Library	Documents	Available

Food microbiology / Adams, M.R.

Public ISBD Title : Food microbiology Material Type: printed text Authors: Adams, M.R. ; Moss, M.O. ; , Publisher: New Delhi : New Age International P. Limited Publication Date: 1996 Pagination: XI+398 ISBN (or other code): 978-81-224-1014-3 General note: AN: 4034 Keywords: Microbiology;  Foods;  Food  technology;  Microorganisms;  technology Class number: 664 Food microbiology [printed text] / Adams, M.R. ; Moss, M.O. ; , . - New Delhi : New Age International P. Limited, 1996 . - XI+398. ISBN : 978-81-224-1014-3 AN: 4034 Keywords: Microbiology;  Foods;  Food  technology;  Microorganisms;  technology Class number: 664

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
4034	664, ADA	Document	NARC Library	Documents	Due for return by 08/10/2013

Food processing and preservation / Subbulakshmi, G.

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Food processing technology: principles and practices / Fellows, P.J.

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Food science / Potter, Norman N.

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Food Science / Potter, N.N.

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Food security and nutrition, 1971-91: lessons learned and future priorities / Kenndey, Eileen

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Food technology processing and laboratory control / Aylward, F (ed)

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Modern food microbiology / Jay, James M.

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Research and development on traditional food systems: proceedings of the inaugural session of the sub-regional workshop/seminar of sub-regional programme of south asia (SARC): research development on traditional food systems

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Women's role in the innovation of food cycle technologies / Ilkkaracan, Ipek

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Food aid in figures

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Food climate interactions / Bach, Wilfrid

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Food composition data / H. Greenfield

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Food crisis in Africa, policy and management issues / Chole, Eshetu (ed)

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Food crops vs feed crops; Global substitution of grains in production / Barkin, David

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Food marketing in the economic development of puerto rico / Riley, H.

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Food, nutrition and agriculture; alimentation, nutrition et agroci;tire...

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Food packaging: a reference book for trainers

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Food processing equipment in Asia and the pacific / Asian Productivity Organisation

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Food security contribution and vision of sustainable goat production in Nepal / Upreti, C.R.    

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Food security in South Asia / Bhatia, Dr. B.M.

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