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Author S Lamichhane |
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Refine your searchAssessment of soil fertility status and preparation of their maps of National Wheat Research Program (NWRP), Bhairahawa, Nepal / D Khadka
in Proceedings of the Second National Soil Fertility Research Workshop, 24-25 March, 2015. Soil Science Division, NARC, Khumaltar, Lalitpur, Nepal / Krishna B. Karki
Title : Assessment of soil fertility status and preparation of their maps of National Wheat Research Program (NWRP), Bhairahawa, Nepal Material Type: printed text Authors: D Khadka, Author ; S Lamichhane, Author ; Thapa, B., Author ; N Rawal, Author ; D.R Chalise, Author ; S.P Vista, Author ; L Lakhe, Author Pagination: 330-344 p. Languages : English (eng) Keywords: Extractable magnesium, global positioning system (GPS), soil fertility maps soilfertility status. Abstract: A study to examine soil fertility status and preparation of their maps of the National Wheat Research Program, Bhairahawa was conducted. The research farm is situated within latitude 27º31’49”N and longitude 83º27’36”E at altitude 82 masl. Fifty eight samples were collected randomly at depth 0-20 cm. The specific locations of various soil sampling points were identified using Global Positioning System (GPS). Soil samples thus collected were analyzed for their texture, pH, OM, N, P, K, Ca, Mg, S, Zn, Fe, Cu, and Mn status following standard methods in the laboratory of SSD, Khumaltar………………
Link for e-copy: http://elibrary.narc.gov.np/?r=2117 Assessment of soil fertility status and preparation of their maps of National Wheat Research Program (NWRP), Bhairahawa, Nepal [printed text] / D Khadka, Author ; S Lamichhane, Author ; Thapa, B., Author ; N Rawal, Author ; D.R Chalise, Author ; S.P Vista, Author ; L Lakhe, Author . - [s.d.] . - 330-344 p.
in Proceedings of the Second National Soil Fertility Research Workshop, 24-25 March, 2015. Soil Science Division, NARC, Khumaltar, Lalitpur, Nepal / Krishna B. Karki
Languages : English (eng)
Keywords: Extractable magnesium, global positioning system (GPS), soil fertility maps soilfertility status. Abstract: A study to examine soil fertility status and preparation of their maps of the National Wheat Research Program, Bhairahawa was conducted. The research farm is situated within latitude 27º31’49”N and longitude 83º27’36”E at altitude 82 masl. Fifty eight samples were collected randomly at depth 0-20 cm. The specific locations of various soil sampling points were identified using Global Positioning System (GPS). Soil samples thus collected were analyzed for their texture, pH, OM, N, P, K, Ca, Mg, S, Zn, Fe, Cu, and Mn status following standard methods in the laboratory of SSD, Khumaltar………………
Link for e-copy: http://elibrary.narc.gov.np/?r=2117 E-copies
http://nkcs.org.np/narc/dl/?r=2117URLEffect of Different Sources of Nitrogen on Yield and Quality of Broccoli (Brassica oleracea L. Var. Italica) Varieties under Gaindakot, Nawalparashi, Nepal Condition / S Lamichhane in Nepalese Horticulture, v. 10: 1 ([07/25/2015])
Title : Effect of Different Sources of Nitrogen on Yield and Quality of Broccoli (Brassica oleracea L. Var. Italica) Varieties under Gaindakot, Nawalparashi, Nepal Condition Material Type: printed text Authors: S Lamichhane, Author ; M.D Sharma, Author ; S. S. Panta, Author Publication Date: 2015 Article on page: 9-15 p. Languages : English (eng) Abstract: The experiment was conducted at farmer's field of Gaindakot, Nawalparasi
during October 2012 to February 2013 to evaluate the influence of different
sources of nitrogen and varieties on yield and quality of broccoli. The
experiment was laid out in two- factorial RCBD with three replications. A total
of fifteen treatments with combination of five different sources of nitrogen and
three varieties were taken in each replication. The result showed that the variety
Premium Crop produced the highest (23.70 t/ha) terminal curd yield in
N50%Urea+N50%Vermi (20.30 t/ha) whereas Calabrese produced the highest (9.34
t/ha) auxiliary curd yield in N50%Urea+N50%Vermi (8.25 t/ha). Green Sprouting
produced the highest total yield (25.10 t/ha) in N50%Urea+N50%Vermi (28.55 t/ha).
Calabrese exhibited higher (13.27%) dry matter and the lowest (18.44%)
physiological weight loss of curd in N100FYM.. N50%Urea+N50%Vermi produced more
compact curd while N100%Vermi produced the most appreciable taste, color and
overall acceptability of curd. Premium Crop performed better regarding
compactness, color and acceptability of curd while Calabrese performed better
on taste. Thus, Calabrese along with N100%Vermi or N100%FYM would be suggested
for better quality regarding physiological weight loss and taste while Premium
crop along with N100%Vermi would be suggested for attractive color and overall
acceptability of curd.
in Nepalese Horticulture > v. 10: 1 [07/25/2015] . - 9-15 p.[article] Effect of Different Sources of Nitrogen on Yield and Quality of Broccoli (Brassica oleracea L. Var. Italica) Varieties under Gaindakot, Nawalparashi, Nepal Condition [printed text] / S Lamichhane, Author ; M.D Sharma, Author ; S. S. Panta, Author . - 2015 . - 9-15 p.
Languages : English (eng)
in Nepalese Horticulture > v. 10: 1 [07/25/2015] . - 9-15 p.
Abstract: The experiment was conducted at farmer's field of Gaindakot, Nawalparasi
during October 2012 to February 2013 to evaluate the influence of different
sources of nitrogen and varieties on yield and quality of broccoli. The
experiment was laid out in two- factorial RCBD with three replications. A total
of fifteen treatments with combination of five different sources of nitrogen and
three varieties were taken in each replication. The result showed that the variety
Premium Crop produced the highest (23.70 t/ha) terminal curd yield in
N50%Urea+N50%Vermi (20.30 t/ha) whereas Calabrese produced the highest (9.34
t/ha) auxiliary curd yield in N50%Urea+N50%Vermi (8.25 t/ha). Green Sprouting
produced the highest total yield (25.10 t/ha) in N50%Urea+N50%Vermi (28.55 t/ha).
Calabrese exhibited higher (13.27%) dry matter and the lowest (18.44%)
physiological weight loss of curd in N100FYM.. N50%Urea+N50%Vermi produced more
compact curd while N100%Vermi produced the most appreciable taste, color and
overall acceptability of curd. Premium Crop performed better regarding
compactness, color and acceptability of curd while Calabrese performed better
on taste. Thus, Calabrese along with N100%Vermi or N100%FYM would be suggested
for better quality regarding physiological weight loss and taste while Premium
crop along with N100%Vermi would be suggested for attractive color and overall
acceptability of curd.
in Proceedings of the Second National Soil Fertility Research Workshop, 24-25 March, 2015. Soil Science Division, NARC, Khumaltar, Lalitpur, Nepal / Krishna B. Karki
Title : Soil Organic carbon stocks estimation and mapping by using geographic information systems in Rautahat District Material Type: printed text Authors: K Sah, Author ; S Lamichhane, Author ; B Silwal, Author Pagination: 368-373 p. Languages : English (eng) Keywords: Crop productivity, field survey, GIS, mapping organic carbon, soil fertility. Abstract: Agriculture is the backbone of Nepal and more than 60% people are involved in agriculture for their livelihood. Soil organic carbon (SOC) is depleting day by day from the agricultural lands due to human activities and soil erosion. SOC is the prime component of soil which governs the soil fertility, soil health, crop productivity and climate change. Conventional methods of determining SOC by farmers interviews and eye estimation is time consuming and less authentic. The application of geographic information systems (GIS) and field survey for SOC estimation and mapping is more accurate and less time consuming…………………….
Link for e-copy: http://elibrary.narc.gov.np/?r=2120 Soil Organic carbon stocks estimation and mapping by using geographic information systems in Rautahat District [printed text] / K Sah, Author ; S Lamichhane, Author ; B Silwal, Author . - [s.d.] . - 368-373 p.
in Proceedings of the Second National Soil Fertility Research Workshop, 24-25 March, 2015. Soil Science Division, NARC, Khumaltar, Lalitpur, Nepal / Krishna B. Karki
Languages : English (eng)
Keywords: Crop productivity, field survey, GIS, mapping organic carbon, soil fertility. Abstract: Agriculture is the backbone of Nepal and more than 60% people are involved in agriculture for their livelihood. Soil organic carbon (SOC) is depleting day by day from the agricultural lands due to human activities and soil erosion. SOC is the prime component of soil which governs the soil fertility, soil health, crop productivity and climate change. Conventional methods of determining SOC by farmers interviews and eye estimation is time consuming and less authentic. The application of geographic information systems (GIS) and field survey for SOC estimation and mapping is more accurate and less time consuming…………………….
Link for e-copy: http://elibrary.narc.gov.np/?r=2120 E-copies
http://nkcs.org.np/narc/dl/?r=2120URL
