Participatory on-farm research on wheat / H.K. Chaudhary    

Public ISBD in Proceedings of the 28th National Winter Crops Workshops held at Lumle, 9-10 March 2011 / Giri, Y.P.     Title : Participatory on-farm research on wheat Material Type: printed text Authors: H.K. Chaudhary, Author ; S. R. Upadhya, Author ; Gautam, N.R., Author ; B.R Ghimire, Author Pagination: 142-147 p. Languages : English (eng) Keywords: FAT,  CFFT,  Participatory,  On-Farm Abstract: Farmers participatory trials such as Coordinated Farmers' Field Trial (CFFT) and Farmers' Acceptance Test (FAT)) were conducted during two successive wheat growing season of 2008-09 and 2009-10 including four to six different wheat varieties/genotypes in collaboration with District Agriculture Development offices and different NARC research stations at different geographical regions. CFFT was conducted according to standard recommended practices of wheat at farmers' field; however, FAT was grown on farmers' field based on their own practices....................... Link for e-copy: http://elibrary.narc.gov.np/?r=1832 in Proceedings of the 28th National Winter Crops Workshops held at Lumle, 9-10 March 2011 / Giri, Y.P.     Participatory on-farm research on wheat [printed text] / H.K. Chaudhary, Author ; S. R. Upadhya, Author ; Gautam, N.R., Author ; B.R Ghimire, Author . - [s.d.] . - 142-147 p. Languages : English (eng) Keywords: FAT,  CFFT,  Participatory,  On-Farm Abstract: Farmers participatory trials such as Coordinated Farmers' Field Trial (CFFT) and Farmers' Acceptance Test (FAT)) were conducted during two successive wheat growing season of 2008-09 and 2009-10 including four to six different wheat varieties/genotypes in collaboration with District Agriculture Development offices and different NARC research stations at different geographical regions. CFFT was conducted according to standard recommended practices of wheat at farmers' field; however, FAT was grown on farmers' field based on their own practices....................... Link for e-copy: http://elibrary.narc.gov.np/?r=1832

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Performance stability of promosing wheat genotypes under timely sown irrigated conditions for Terai, Tar and Lower Valley of Nepal / Upadhyay, S.R.    

Public ISBD in Agricultural Research for Development: Proceedings of fourth SAS-N Convention, 4-6 April 2012, Lalitpur / Hira K. Manandhar     Title : Performance stability of promosing wheat genotypes under timely sown irrigated conditions for Terai, Tar and Lower Valley of Nepal Material Type: printed text Authors: Upadhyay, S.R., Author ; Gautam, N.R., Author ; Bhatta, M.R., Author ; D.N Pokhrel, Author ; H.K. Chaudhary, Author Pagination: 99-103 p. Languages : English (eng) Abstract: Wheat (Triticumaestivum L.) is the third most important cereal crop after rice and maize in Nepal. Out of total wheat growing area (731,131 ha) and production (1,556,539 metric tons) of the country 58% area and 71% production is occupied by terai region. In terai, 75% wheat is grown under fully or partially irrigated conditions. This is the major wheat growing domain in which cultivation of wheat is done under well managed conditions. In order to develop stable wheat varieties with high yield potential and resistance to major diseases multi-location replicated testing of promising wheat genotypes under coordinated varietal trials was performed during 2008/09 and 2009/10, respectively…………………… Link for e-copy: http://elibrary.narc.gov.np/?r=1614 in Agricultural Research for Development: Proceedings of fourth SAS-N Convention, 4-6 April 2012, Lalitpur / Hira K. Manandhar     Performance stability of promosing wheat genotypes under timely sown irrigated conditions for Terai, Tar and Lower Valley of Nepal [printed text] / Upadhyay, S.R., Author ; Gautam, N.R., Author ; Bhatta, M.R., Author ; D.N Pokhrel, Author ; H.K. Chaudhary, Author . - [s.d.] . - 99-103 p. Languages : English (eng) Abstract: Wheat (Triticumaestivum L.) is the third most important cereal crop after rice and maize in Nepal. Out of total wheat growing area (731,131 ha) and production (1,556,539 metric tons) of the country 58% area and 71% production is occupied by terai region. In terai, 75% wheat is grown under fully or partially irrigated conditions. This is the major wheat growing domain in which cultivation of wheat is done under well managed conditions. In order to develop stable wheat varieties with high yield potential and resistance to major diseases multi-location replicated testing of promising wheat genotypes under coordinated varietal trials was performed during 2008/09 and 2009/10, respectively…………………… Link for e-copy: http://elibrary.narc.gov.np/?r=1614

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