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Author Weerakoon W.M.W. |
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Refine your searchPresent status of pigeonpea (Cajanus Cajan L mill sp) research and its application to cropping systems in Sri Lanka. / Weerakoon W.M.W.
in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)
Title : Present status of pigeonpea (Cajanus Cajan L mill sp) research and its application to cropping systems in Sri Lanka. Material Type: printed text Authors: Weerakoon W.M.W., Author Publisher: Andhra Pradesh : ICRISAT Publication Date: 1989 Pagination: 355-356 p. Keywords: Upland crops; Rice; Chickpeas; Pigeonpeas; Varieties; Cropping systems Abstract: Fifteen species of food legumes such as broad bean and pea have long been cultivated in China. In 1985-86, there were about 3.1 million hectares of food legumes with a total production of 3.8 million hectares. The cool season beans are divided into autumn-sown and spring-sown ecotypes. The pests are spring-sown and summer-sown. All of the food legumes with many ecotypes of varieties are cultivated by clean culture, intercroppmg and interplanting.
Link for e-copy: http://elibrary.narc.gov.np/?r=839 Present status of pigeonpea (Cajanus Cajan L mill sp) research and its application to cropping systems in Sri Lanka. [printed text] / Weerakoon W.M.W., Author . - Andhra Pradesh : ICRISAT, 1989 . - 355-356 p.
in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)
Keywords: Upland crops; Rice; Chickpeas; Pigeonpeas; Varieties; Cropping systems Abstract: Fifteen species of food legumes such as broad bean and pea have long been cultivated in China. In 1985-86, there were about 3.1 million hectares of food legumes with a total production of 3.8 million hectares. The cool season beans are divided into autumn-sown and spring-sown ecotypes. The pests are spring-sown and summer-sown. All of the food legumes with many ecotypes of varieties are cultivated by clean culture, intercroppmg and interplanting.
Link for e-copy: http://elibrary.narc.gov.np/?r=839 E-copies
http://nkcs.org.np/narc/dl/?r=839URL
in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)
Title : Present status of pigeonpea (Cajanus Cajan L mill sp) research and its application to cropping systems in Sri Lanka. Material Type: printed text Authors: Weerakoon W.M.W., Author Publisher: Andhra Pradesh : ICRISAT Publication Date: 1989 Pagination: 357-368 p. Keywords: Upland crops; Rice; Chickpeas; Pigeonpeas; Varieties; Cropping systems Abstract: Fifteen species of food legumes such as broad bean and pea have long been cultivated in China. In 1985-86, there were about 3.1 million hectares of food legumes with a total production of 3.8 million hectares. The cool season beans are divided into autumn-sown and spring-sown ecotypes. The pests are spring-sown and summer-sown. All of the food legumes with many ecotypes of varieties are cultivated by clean culture, intercroppmg and interplanting.
Link for e-copy: http://elibrary.narc.gov.np/?r=839 Present status of pigeonpea (Cajanus Cajan L mill sp) research and its application to cropping systems in Sri Lanka. [printed text] / Weerakoon W.M.W., Author . - Andhra Pradesh : ICRISAT, 1989 . - 357-368 p.
in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)
Keywords: Upland crops; Rice; Chickpeas; Pigeonpeas; Varieties; Cropping systems Abstract: Fifteen species of food legumes such as broad bean and pea have long been cultivated in China. In 1985-86, there were about 3.1 million hectares of food legumes with a total production of 3.8 million hectares. The cool season beans are divided into autumn-sown and spring-sown ecotypes. The pests are spring-sown and summer-sown. All of the food legumes with many ecotypes of varieties are cultivated by clean culture, intercroppmg and interplanting.
Link for e-copy: http://elibrary.narc.gov.np/?r=839
