Diseases and pests of chickpea and pigeonpea in Nepal. / Zheng Zhou-jie    

Public ISBD in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)     Title : Diseases and pests of chickpea and pigeonpea in Nepal. Material Type: printed text Authors: Zheng Zhou-jie Publisher: Andhra Pradesh : ICRISAT Publication Date: 1989 Pagination: 100-100 p. Keywords: Upland  crops;  Rice;  Chickpeas;  Pigeonpeas;  Varieties;  Cropping  systems Link for e-copy: http://elibrary.narc.gov.np/?r=800 in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)     Diseases and pests of chickpea and pigeonpea in Nepal. [printed text] / Zheng Zhou-jie . - Andhra Pradesh : ICRISAT, 1989 . - 100-100 p. Keywords: Upland  crops;  Rice;  Chickpeas;  Pigeonpeas;  Varieties;  Cropping  systems Link for e-copy: http://elibrary.narc.gov.np/?r=800

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The production of legumes in China. / Zheng Zhou-jie    

Public ISBD in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)     Title : The production of legumes in China. Material Type: printed text Authors: Zheng Zhou-jie, Author Publisher: Andhra Pradesh : ICRISAT Publication Date: 1989 Pagination: 344-347 p. Keywords: Upland  crops;  Rice;  Chickpeas;  Pigeonpeas;  Varieties;  Cropping  systems Abstract: Fifteen species of food legumes such as broad bean and pea have long been cultivated in China.  In 1985-86, there were about 3.1 million hectares   of food legumes with a total production of 3.8 million hectares.   The cool season beans are divided into autumn-sown and spring-sown ecotypes. The pests are spring-sown and summer-sown. All of the   food   legumes with many ecotypes   of  varieties  are cultivated by clean culture,  intercroppmg and interplanting. Link for e-copy: http://elibrary.narc.gov.np/?r=836 in Proceedings of the International Workshop on Varietal Improvement of Chickpea, Pigeonpea, and other Upland Crops in Rice-based and Other Cropping Systems, 19-22 March, 1989, Kathmandu, Nepal / National Agricultural Research and Services Center (NARSC)     The production of legumes in China. [printed text] / Zheng Zhou-jie, Author . - Andhra Pradesh : ICRISAT, 1989 . - 344-347 p. Keywords: Upland  crops;  Rice;  Chickpeas;  Pigeonpeas;  Varieties;  Cropping  systems Abstract: Fifteen species of food legumes such as broad bean and pea have long been cultivated in China.  In 1985-86, there were about 3.1 million hectares   of food legumes with a total production of 3.8 million hectares.   The cool season beans are divided into autumn-sown and spring-sown ecotypes. The pests are spring-sown and summer-sown. All of the   food   legumes with many ecotypes   of  varieties  are cultivated by clean culture,  intercroppmg and interplanting. Link for e-copy: http://elibrary.narc.gov.np/?r=836

E-copies

http://nkcs.org.np/narc/dl/?r=836 URL