in
Title : |
Response of Cauliflower (Brassica Oleraceae L. Var. Botrytis) to Rio Fertilizers |
Material Type: |
printed text |
Authors: |
N. Joshi, Author ; Singh, M.P., Author |
Pagination: |
343-345 p. |
Languages : |
English (eng) |
Keywords: |
bio-fertilizer, caulinowcr, fertilizer, phosphorous solubilizing bactctia |
Abstract: |
The use of various combinations of chemicals in agriculture has many irreversible impacts on the environment pollution, human health and soil health. So there is a need to seek alternative sources as nutriellf. The progressive use of biofeni/izer along with inorganic fertilizers may be the right answer to this. Cauliflower var. Pusa Snowball K-1 was treated with four different biofertilizers viz. Azospirillum, Azotobacter. Phospjonts so/ubi/ising bacteria (PSB), Vesicular arbuscular mycorrhiza (VAM) at 2 levels of Nitrogen and Phosphoms fertilizers. The observations on 20 characters relate to morphology, physiology and quality were recorded. Based on the findings, Phospjoms so/ubi/ising bacteria (PSB) with recommended dose of NPK through chemical fertilizers proved best for higher curd yield. |
Link for e-copy: |
http://elibrary.narc.gov.np/?r=559 |
in
Response of Cauliflower (Brassica Oleraceae L. Var. Botrytis) to Rio Fertilizers [printed text] / N. Joshi, Author ; Singh, M.P., Author . - [s.d.] . - 343-345 p. Languages : English ( eng) Keywords: |
bio-fertilizer, caulinowcr, fertilizer, phosphorous solubilizing bactctia |
Abstract: |
The use of various combinations of chemicals in agriculture has many irreversible impacts on the environment pollution, human health and soil health. So there is a need to seek alternative sources as nutriellf. The progressive use of biofeni/izer along with inorganic fertilizers may be the right answer to this. Cauliflower var. Pusa Snowball K-1 was treated with four different biofertilizers viz. Azospirillum, Azotobacter. Phospjonts so/ubi/ising bacteria (PSB), Vesicular arbuscular mycorrhiza (VAM) at 2 levels of Nitrogen and Phosphoms fertilizers. The observations on 20 characters relate to morphology, physiology and quality were recorded. Based on the findings, Phospjoms so/ubi/ising bacteria (PSB) with recommended dose of NPK through chemical fertilizers proved best for higher curd yield. |
Link for e-copy: |
http://elibrary.narc.gov.np/?r=559 |
|