Effect on production performance of layer type chickens on pellet vs mash feed of same feed composition / Osti, N.P.    

Public ISBD in Proceedings of the 3rd national animal science convention; theme environmentally sustainable livestock production for poverty alleviation / Sherchand, Laxman     Title : Effect on production performance of layer type chickens on pellet vs mash feed of same feed composition Material Type: printed text Authors: Osti, N.P. ; Dhaubhadel T, Author ; Bhurtel, Rama, Author ; Koirala P.K, Author Publisher: Kathmandu : Nepal Animal Science Association (NASA) Publication Date: 1997 Pagination: 103-107 .p Keywords: Animal  production;  Pasture;  Feed  crops;  nutrition;  breeding;  Fisheries;  Livestock Abstract: The effect on production performance of layer type chickens on pellet vs. mash feed of same feed composition was observed.  The New Hampshire chickens were involved in the experiment for the period of 12 months. Five months old pullets consisting of 209 pullets and 109 cockerels were fed pellet feed and housed in hall 1 and same number of pullets and cockerels fed on commercial  mixture (mash feed) and  housed  in  hall  2.The differences was not significant between performances of two feeding systems, in the percentage of laying (33 and 29 eggs/days/1OOhens), in the feed intake of hens (81.18 and 83.69 g/d/h and in the feed efficiency. The minimum feed required per dozen egg production was found in pellet feeding group (1.8 kg/dozen eggs), where as mash feeding group consumed 2.8 kg feed for same number of eggs. Link for e-copy: http://elibrary.narc.gov.np/?r=544 in Proceedings of the 3rd national animal science convention; theme environmentally sustainable livestock production for poverty alleviation / Sherchand, Laxman     Effect on production performance of layer type chickens on pellet vs mash feed of same feed composition [printed text] / Osti, N.P. ; Dhaubhadel T, Author ; Bhurtel, Rama, Author ; Koirala P.K, Author . - Kathmandu : Nepal Animal Science Association (NASA), 1997 . - 103-107 .p. Keywords: Animal  production;  Pasture;  Feed  crops;  nutrition;  breeding;  Fisheries;  Livestock Abstract: The effect on production performance of layer type chickens on pellet vs. mash feed of same feed composition was observed.  The New Hampshire chickens were involved in the experiment for the period of 12 months. Five months old pullets consisting of 209 pullets and 109 cockerels were fed pellet feed and housed in hall 1 and same number of pullets and cockerels fed on commercial  mixture (mash feed) and  housed  in  hall  2.The differences was not significant between performances of two feeding systems, in the percentage of laying (33 and 29 eggs/days/1OOhens), in the feed intake of hens (81.18 and 83.69 g/d/h and in the feed efficiency. The minimum feed required per dozen egg production was found in pellet feeding group (1.8 kg/dozen eggs), where as mash feeding group consumed 2.8 kg feed for same number of eggs. Link for e-copy: http://elibrary.narc.gov.np/?r=544

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Production performance of Turkey at Parwanipur / M. Karki    

Public ISBD in Agricultural research for enhancing livelihood of Nepalese people: Proceedings of 2nd SAS-N Convention, 30 July-1 Aug 2003, Kathmandu / Joshi, Bal K.     Title : Production performance of Turkey at Parwanipur Material Type: printed text Authors: M. Karki, Author ; Dhaubhadel T, Author ; Osti, N.P., Author Pagination: 347-352p. Languages : English (eng) Keywords: Management,  production,  turkey Abstract: Turkey ( Meleagris gallopavo) is an important poultry species reared mainly for meat production. It was introduced at Parwanipur in January 2001 from CARI, India by importing 200 fertilized eggs. The study was conducted at RARS, Parwanipur during April to December 2002 in one hundred and twelve day old turkey poults with four replications to know the production performance under ordinary management condition. Similar feed and management were provided to all experimental birds. Daily feed intake, mortality and weekly weight gain were recorded from day old to 34 weeks of age. Four male and 3 female at 16 week and one male and one female at 24 weeks of age were slaughtered for carcass yields………… Link for e-copy: http://elibrary.narc.gov.np/?r=1208 in Agricultural research for enhancing livelihood of Nepalese people: Proceedings of 2nd SAS-N Convention, 30 July-1 Aug 2003, Kathmandu / Joshi, Bal K.     Production performance of Turkey at Parwanipur [printed text] / M. Karki, Author ; Dhaubhadel T, Author ; Osti, N.P., Author . - [s.d.] . - 347-352p. Languages : English (eng) Keywords: Management,  production,  turkey Abstract: Turkey ( Meleagris gallopavo) is an important poultry species reared mainly for meat production. It was introduced at Parwanipur in January 2001 from CARI, India by importing 200 fertilized eggs. The study was conducted at RARS, Parwanipur during April to December 2002 in one hundred and twelve day old turkey poults with four replications to know the production performance under ordinary management condition. Similar feed and management were provided to all experimental birds. Daily feed intake, mortality and weekly weight gain were recorded from day old to 34 weeks of age. Four male and 3 female at 16 week and one male and one female at 24 weeks of age were slaughtered for carcass yields………… Link for e-copy: http://elibrary.narc.gov.np/?r=1208

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