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in Proceedigs of the Eighth National Horticulture Seminar on Horticulture Development Towards the Pace of National Economic Growth, Khumaltar, Lalitpur and Kirtipur, Kathmandu, 18-20 March 2013 (5-7 Chaitra 2069) / Nepal Horticulture Society
Title : Characterization and Variety Selection of Kiwifruit (Actinidia Spp) in Nepal Material Type: printed text Authors: Krishna P: Paudyal, Author Pagination: 16-19 p. Languages : English (eng) Abstract: Kiwifruit is a .Perennial deciduous vine plant. Actinidia deliciosa and A. chinensis are the two
cultivated species of kiwifruit. Although kiwifruit was originated in China its commercial cultivation
was started in New Zealand from I930s. From 1960s kiwifruit cultivqtion spread to other countries of
the world where suitable climate is available. Several varieties of kiwifruit were introduced in Nepal
during I990s by International Centre for Integrated Mountain Development Centre (ICIMOD) and
other individuals. In recent years, popularity of this crop has been increasing among the growers of
Nepal. But research based information about type of varieties and their suitability in the agro-climatic
condition of Nepal is not available. Therefore, this study was carried out to examine the fruit
characteristics of khvifruit varieties available in Nepal and select the suitable ones for commercial
production. Location of different varieties was identified through survey and individual contact.
During harvesting season of 20I 0 and 20I I fruit samples were collected and characterized following
the Test Guidelines for Actinidia developed by International Union for the Protection of New varieties
of Plants. Hayward, Bruno, Monty, Abbot and Allison are female varieties of A. delicious available in
Nepal. Two variants of Hayward variety- round and oblong fruits and one unknown variety were also
found in ICIMOD farm. Single variety of A. chinensis, Soyou, was found being grown in Nepal. Soyou
had red stripe on its pulp while all other varieties had light green flesh. The varieties varied in fruit
shape, size, length, width, shape of stylar end, shape of shoulder, hairiness on the fruit and maturity
time. Based on maturity time, fn1it size and shape Soyou, Bruno and Hayward (round) were
selected for early (second week of September), mid (first week of December) and late (second week of"
December) season harvesting.Link for e-copy: http://elibrary.narc.gov.np/?r=1541 Characterization and Variety Selection of Kiwifruit (Actinidia Spp) in Nepal [printed text] / Krishna P: Paudyal, Author . - [s.d.] . - 16-19 p.
in Proceedigs of the Eighth National Horticulture Seminar on Horticulture Development Towards the Pace of National Economic Growth, Khumaltar, Lalitpur and Kirtipur, Kathmandu, 18-20 March 2013 (5-7 Chaitra 2069) / Nepal Horticulture Society
Languages : English (eng)
Abstract: Kiwifruit is a .Perennial deciduous vine plant. Actinidia deliciosa and A. chinensis are the two
cultivated species of kiwifruit. Although kiwifruit was originated in China its commercial cultivation
was started in New Zealand from I930s. From 1960s kiwifruit cultivqtion spread to other countries of
the world where suitable climate is available. Several varieties of kiwifruit were introduced in Nepal
during I990s by International Centre for Integrated Mountain Development Centre (ICIMOD) and
other individuals. In recent years, popularity of this crop has been increasing among the growers of
Nepal. But research based information about type of varieties and their suitability in the agro-climatic
condition of Nepal is not available. Therefore, this study was carried out to examine the fruit
characteristics of khvifruit varieties available in Nepal and select the suitable ones for commercial
production. Location of different varieties was identified through survey and individual contact.
During harvesting season of 20I 0 and 20I I fruit samples were collected and characterized following
the Test Guidelines for Actinidia developed by International Union for the Protection of New varieties
of Plants. Hayward, Bruno, Monty, Abbot and Allison are female varieties of A. delicious available in
Nepal. Two variants of Hayward variety- round and oblong fruits and one unknown variety were also
found in ICIMOD farm. Single variety of A. chinensis, Soyou, was found being grown in Nepal. Soyou
had red stripe on its pulp while all other varieties had light green flesh. The varieties varied in fruit
shape, size, length, width, shape of stylar end, shape of shoulder, hairiness on the fruit and maturity
time. Based on maturity time, fn1it size and shape Soyou, Bruno and Hayward (round) were
selected for early (second week of September), mid (first week of December) and late (second week of"
December) season harvesting.Link for e-copy: http://elibrary.narc.gov.np/?r=1541 E-copies
http://nkcs.org.np/narc/dl/?r=1541URLCurrent Status of Resource Allocation for Horticultural Research Under Nepal Agricultural Research Council / Krishna P: Paudyal ; Purusottam P. Khatiwada
E-copies
http://nkcs.org.np/narc/dl/?r=1584URL
in Proceedings of the fifth National Seminar on Horticulture June 9-10, 2008 / Nepal Agricultural Research Council (NARC) (Khumaltar, Lalitpur, Nepal)
Title : Horticulture Sector: Need of Paradigm Shift Material Type: printed text Authors: Krishna P: Paudyal, Author ; Purushottam P. Khatiwada, Author Pagination: 21-33 p. Languages : English (eng) Abstract: Horticultural Sector has been contributing high (20%) in agricultural GOP in comparison
with ifs vel}' low (3%) investment. Diverse agro-ecological conditions endowed Nepal to
produce any type of horticulture crops for domestic as well as international markets.
Experiences from other countries have shown that horticulture sector could grow as
fast as industl}' if right policies with sufficient" resource are allocated. Sluggis'h
development of the sector despite. huge potential has indicated pertinent need· of
radical improvement for its overall development. In the context of restructuring of the
state with federal system of government, changes have to be made from planning to its
executing organization. Involvement of all stakeholders should be insured in commodity
selection and their value chain for research and development. Not only vigilant with the
national scenario, international market intelligence system for export market is equally
pertinent. Services from research, extension ad education should be delivered to the
client from single door system. Provision should be made for product incentive scheme
for attracting youth as well as making horticulture farming as prestigious enterprise. To
exploit maximum potential of the sector structural changes is suggested for massive
curtail on central and strengthening at local organizations. Outlines of power and
responsibility sharing between central and state governments have been proposed.Link for e-copy: http://elibrary.narc.gov.np/?r=200 Horticulture Sector: Need of Paradigm Shift [printed text] / Krishna P: Paudyal, Author ; Purushottam P. Khatiwada, Author . - [s.d.] . - 21-33 p.
in Proceedings of the fifth National Seminar on Horticulture June 9-10, 2008 / Nepal Agricultural Research Council (NARC) (Khumaltar, Lalitpur, Nepal)
Languages : English (eng)
Abstract: Horticultural Sector has been contributing high (20%) in agricultural GOP in comparison
with ifs vel}' low (3%) investment. Diverse agro-ecological conditions endowed Nepal to
produce any type of horticulture crops for domestic as well as international markets.
Experiences from other countries have shown that horticulture sector could grow as
fast as industl}' if right policies with sufficient" resource are allocated. Sluggis'h
development of the sector despite. huge potential has indicated pertinent need· of
radical improvement for its overall development. In the context of restructuring of the
state with federal system of government, changes have to be made from planning to its
executing organization. Involvement of all stakeholders should be insured in commodity
selection and their value chain for research and development. Not only vigilant with the
national scenario, international market intelligence system for export market is equally
pertinent. Services from research, extension ad education should be delivered to the
client from single door system. Provision should be made for product incentive scheme
for attracting youth as well as making horticulture farming as prestigious enterprise. To
exploit maximum potential of the sector structural changes is suggested for massive
curtail on central and strengthening at local organizations. Outlines of power and
responsibility sharing between central and state governments have been proposed.Link for e-copy: http://elibrary.narc.gov.np/?r=200 E-copies
http://nkcs.org.np/narc/dl/?r=200URL
in Proceedings of the fifth National Seminar on Horticulture June 9-10, 2008 / Nepal Agricultural Research Council (NARC) (Khumaltar, Lalitpur, Nepal)
Title : Nutrient Status of llandarin (Cilnls. J'Pffevlala Bfsnco) Or~ in lire Far Western Development Region of Nepal Material Type: printed text Authors: Ram L. Shrestha, Author ; Krishna P: Paudyal, Author Pagination: 79-84 p. Languages : English (eng) Keywords: Nutrient deficiency, orchard management, organic matter, mandarin. citrus Abstract: Soil sampfes of triBITl1fsin ~ 8lfTd teal samfilliis l5tmTi1ir llTsiJllhy BI!1Eif 1!JJ!111Teaiii/IJ' lior1IIfii1Tf!JJ
mandBiin flees were anslyzsd to dW!mmDn:e tire I!IJIJillilimmat' sl&iiJ& d cil1na& ~ tiff fiBr
western ~ tefixm. Soil sannpfes 1lfel'e! ~ at T&riltus d6Ifptlhs fiTarmm tJtre
pmblematic l'l18l1delin (Cifros retiwlata Bfant:DJ €111dranJJs « - diSttids 4Kaifa/Ji
Dadeldhula,. Baila.di. t:Jolj and Adrham) in 2fJ63 A.swlil! and aJ!Tilt'yzstl iiJr lf1ilmg,em ~)\.
phosphorus (P). potassiJm (K)8 sol pH and organic mallet" (OMJ- Leaf SBI'IIf1les nem aJ5c
collected' from the same OIChaFd whete lhe soil sampfss were taken fmm heB/I!I1Jy and
unhealthy trees sepa~ately and analyzsd for' NPK and ntaonl.lltienls: zR: (Zn}, imn tFe)
and m8nganese (Mn). The soil pH was found more acidi: (4.8-6.4) frx cili:us in FWDR..
Organic ma11er ~ low (1.2%}, nitrogen low (0 .. 091"),. phosphorous medium (186..7
kglha) and potassium was excess (582A kglha). Nitrogen content in the leaf Mii8S
deficient (2.25%), phosphorous was high (0.189%), potassium (0.380%) and :me (2T..80
ppm) was deficient, iron (490.26 ppm) was in excess and manganese (34.38 ppm) was
medium. Soil and leaf analysis result showed that organic matter, ·nitrogen and zinc are
deficient in the citriJs. orchards of f=VYDR of Nepal.Link for e-copy: http://elibrary.narc.gov.np/?r=210 Nutrient Status of llandarin (Cilnls. J'Pffevlala Bfsnco) Or~ in lire Far Western Development Region of Nepal [printed text] / Ram L. Shrestha, Author ; Krishna P: Paudyal, Author . - [s.d.] . - 79-84 p.
in Proceedings of the fifth National Seminar on Horticulture June 9-10, 2008 / Nepal Agricultural Research Council (NARC) (Khumaltar, Lalitpur, Nepal)
Languages : English (eng)
Keywords: Nutrient deficiency, orchard management, organic matter, mandarin. citrus Abstract: Soil sampfes of triBITl1fsin ~ 8lfTd teal samfilliis l5tmTi1ir llTsiJllhy BI!1Eif 1!JJ!111Teaiii/IJ' lior1IIfii1Tf!JJ
mandBiin flees were anslyzsd to dW!mmDn:e tire I!IJIJillilimmat' sl&iiJ& d cil1na& ~ tiff fiBr
western ~ tefixm. Soil sannpfes 1lfel'e! ~ at T&riltus d6Ifptlhs fiTarmm tJtre
pmblematic l'l18l1delin (Cifros retiwlata Bfant:DJ €111dranJJs « - diSttids 4Kaifa/Ji
Dadeldhula,. Baila.di. t:Jolj and Adrham) in 2fJ63 A.swlil! and aJ!Tilt'yzstl iiJr lf1ilmg,em ~)\.
phosphorus (P). potassiJm (K)8 sol pH and organic mallet" (OMJ- Leaf SBI'IIf1les nem aJ5c
collected' from the same OIChaFd whete lhe soil sampfss were taken fmm heB/I!I1Jy and
unhealthy trees sepa~ately and analyzsd for' NPK and ntaonl.lltienls: zR: (Zn}, imn tFe)
and m8nganese (Mn). The soil pH was found more acidi: (4.8-6.4) frx cili:us in FWDR..
Organic ma11er ~ low (1.2%}, nitrogen low (0 .. 091"),. phosphorous medium (186..7
kglha) and potassium was excess (582A kglha). Nitrogen content in the leaf Mii8S
deficient (2.25%), phosphorous was high (0.189%), potassium (0.380%) and :me (2T..80
ppm) was deficient, iron (490.26 ppm) was in excess and manganese (34.38 ppm) was
medium. Soil and leaf analysis result showed that organic matter, ·nitrogen and zinc are
deficient in the citriJs. orchards of f=VYDR of Nepal.Link for e-copy: http://elibrary.narc.gov.np/?r=210 E-copies
http://nkcs.org.np/narc/dl/?r=210URL
Title : Reform Needs of on Tea Research and Development Policy in Nepal Material Type: printed text Authors: Pradip Kumar Yadav, Author ; Krishna P: Paudyal, Author ; Ram C. Adhikare, Author Pagination: 66-74 p. Languages : English (eng) Abstract: Tea is one of the exportable commodities of Nepal. Tea cultivation is a labour intensive .
agri-business and plays a multi dimensional role in income generation, fostering
industrial and environmental protection. It is estimated that about 70 thousand people are
•employed and 9 thousand families are involved in tea industry in which 60% are women.
It contributes more than 0.14% to AGDP. The production and area under tea plantation
are in increasing trend. Although high numbers of private and public organizations are
involved in tea industry, Nepalese tea industry is running in much slower pace compared
to its competitors. The demand of tea is burgeoning worldwide due to its non-alcoholic
and medicinal value. Although, the tea industry posses a bright scope in uplifting
economic condition of people and nation. But the R&D policy and program
implementation modality of tea industry needs restructuring for improvement of
production, productivity and quality tea to compete fast changing global market. National
Tea Research Institute (NTRI) needs to be set up for high quality tea production in
sustainable way. This paper focuses on various existing issues on tea R&D and highlights
some new thoughts for exploiting its full potentiality for economic growth of the nation
and improving living standard of rural people.Link for e-copy: http://elibrary.narc.gov.np/?r=725 Reform Needs of on Tea Research and Development Policy in Nepal [printed text] / Pradip Kumar Yadav, Author ; Krishna P: Paudyal, Author ; Ram C. Adhikare, Author . - [s.d.] . - 66-74 p.
Languages : English (eng)
Abstract: Tea is one of the exportable commodities of Nepal. Tea cultivation is a labour intensive .
agri-business and plays a multi dimensional role in income generation, fostering
industrial and environmental protection. It is estimated that about 70 thousand people are
•employed and 9 thousand families are involved in tea industry in which 60% are women.
It contributes more than 0.14% to AGDP. The production and area under tea plantation
are in increasing trend. Although high numbers of private and public organizations are
involved in tea industry, Nepalese tea industry is running in much slower pace compared
to its competitors. The demand of tea is burgeoning worldwide due to its non-alcoholic
and medicinal value. Although, the tea industry posses a bright scope in uplifting
economic condition of people and nation. But the R&D policy and program
implementation modality of tea industry needs restructuring for improvement of
production, productivity and quality tea to compete fast changing global market. National
Tea Research Institute (NTRI) needs to be set up for high quality tea production in
sustainable way. This paper focuses on various existing issues on tea R&D and highlights
some new thoughts for exploiting its full potentiality for economic growth of the nation
and improving living standard of rural people.Link for e-copy: http://elibrary.narc.gov.np/?r=725 E-copies
http://nkcs.org.np/narc/dl/?r=725URL
