Author details
Author Bayindirli, Alev |
Available item(s) by this author
Refine your search
Enzymes in fruit and vegetable processing: chemistry and engineering applications / Bayindirli, Alev
Title : Enzymes in fruit and vegetable processing: chemistry and engineering applications Material Type: printed text Authors: Bayindirli, Alev ; , Publisher: New York : CRC Press Publication Date: 2010 Pagination: xiii, 391 ISBN (or other code): 978-1-4200-9833-6 General note: AN: 7880 Keywords: Fruits - processing; Vegetables Enzymes biotechnology; Food technology Class number: 664.8 Enzymes in fruit and vegetable processing: chemistry and engineering applications [printed text] / Bayindirli, Alev ; , . - New York : CRC Press, 2010 . - xiii, 391.
ISSN : 978-1-4200-9833-6
AN: 7880
Keywords: Fruits - processing; Vegetables Enzymes biotechnology; Food technology Class number: 664.8 Copies (1)
Barcode Call number Media type Location Section Status NARC1007880 664.8, BAY Document NARC Library Documents Available