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Author Zeki, Berk |
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Technology of production of edible flours and protein products from soybeans / Zeki, Berk
Title : Technology of production of edible flours and protein products from soybeans Material Type: printed text Authors: Zeki, Berk ; , Publisher: Rome : FAO Publication Date: 1992 Pagination: ix, 178 Keywords: Processed plant products; Soybean Food technology Technology of production of edible flours and protein products from soybeans [printed text] / Zeki, Berk ; , . - Rome : FAO, 1992 . - ix, 178.
Keywords: Processed plant products; Soybean Food technology Copies (1)
Barcode Call number Media type Location Section Status NR-3340 NR-3340, Document NARC Library Documents Available