Dictionary of plant breeding / Schlegel, Rolf J.J.

Public ISBD Title : Dictionary of plant breeding Material Type: printed text Authors: Schlegel, Rolf J.J. ; , Edition statement: 2nd Publisher: New York : CRC Press Publication Date: 2010 Pagination: xi, 571 General note: AN: 7848 Keywords: Plant  breeding  -  dictionaries; Class number: 631.5203 Dictionary of plant breeding [printed text] / Schlegel, Rolf J.J. ; ,  . -  2nd . - New York : CRC Press, 2010 . - xi, 571. AN: 7848 Keywords: Plant  breeding  -  dictionaries; Class number: 631.5203

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Enzymes in fruit and vegetable processing: chemistry and engineering applications / Bayindirli, Alev

Public ISBD Title : Enzymes in fruit and vegetable processing: chemistry and engineering applications Material Type: printed text Authors: Bayindirli, Alev ; , Publisher: New York : CRC Press Publication Date: 2010 Pagination: xiii, 391 ISBN (or other code): 978-1-4200-9833-6 General note: AN: 7880 Keywords: Fruits  -  processing;  Vegetables  Enzymes  biotechnology;  Food  technology Class number: 664.8 Enzymes in fruit and vegetable processing: chemistry and engineering applications [printed text] / Bayindirli, Alev ; , . - New York : CRC Press, 2010 . - xiii, 391. ISSN : 978-1-4200-9833-6 AN: 7880 Keywords: Fruits  -  processing;  Vegetables  Enzymes  biotechnology;  Food  technology Class number: 664.8

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Genotype by environment interaction / Kang, Manjit S.

Public ISBD Title : Genotype by environment interaction Material Type: printed text Authors: Kang, Manjit S. ; Gauch, Hugh G. (ed) ; , Publisher: New York : CRC Press Publication Date: 1996 Pagination: 416 ISBN (or other code): 978-0-8493-4003-1 General note: AN: 6729, Includes index Keywords: Crops;  Breeding;  Environment;  Fertilizers;  Genotypes Class number: 576.85 Genotype by environment interaction [printed text] / Kang, Manjit S. ; Gauch, Hugh G. (ed) ; , . - New York : CRC Press, 1996 . - 416. ISBN : 978-0-8493-4003-1 AN: 6729, Includes index Keywords: Crops;  Breeding;  Environment;  Fertilizers;  Genotypes Class number: 576.85

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Improving the sensory and nutritional quality of fresh meat / Kerry, J.P.

Public ISBD Title : Improving the sensory and nutritional quality of fresh meat Material Type: printed text Authors: Kerry, J.P. ; , Publisher: New York : CRC Press Publication Date: 2009 Pagination: 664 ISBN (or other code): 978-1-4200-7790-2 General note: AN: 7804 Keywords: Nutritive  value;  Meat  hygiene;  Meat;  Food  technology Class number: 664.9 Improving the sensory and nutritional quality of fresh meat [printed text] / Kerry, J.P. ; , . - New York : CRC Press, 2009 . - 664. ISBN : 978-1-4200-7790-2 AN: 7804 Keywords: Nutritive  value;  Meat  hygiene;  Meat;  Food  technology Class number: 664.9

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Pictorial atlas of soil and seed fungi: morphologies of cultured fungi and key to species / Watanabe, Tsuneo

Public ISBD Title : Pictorial atlas of soil and seed fungi: morphologies of cultured fungi and key to species Material Type: printed text Authors: Watanabe, Tsuneo ; , Edition statement: ]3rd Publisher: New York : CRC Press Publication Date: 2010 Pagination: xv, 404 General note: AN: 7858 Keywords: Soil  fungi  -  atlases;  Seeds  microbiology  flora Class number: 579.1757 Pictorial atlas of soil and seed fungi: morphologies of cultured fungi and key to species [printed text] / Watanabe, Tsuneo ; ,  . -  ]3rd . - New York : CRC Press, 2010 . - xv, 404. AN: 7858 Keywords: Soil  fungi  -  atlases;  Seeds  microbiology  flora Class number: 579.1757

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Postharvest biology and technology for preserving fruit quality / Valero, Daniel

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Poultry meat processing 2nd / Owens, Casey M.

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Practical atlas for bacterial identification / Cullimore, D. Roy

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Science and technology of organic farming / Barker, Allen V.

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