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Author Ranganna, S. |
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Handbook of analysis and quality control for fruit and vegetable products / Ranganna, S.
Title : Handbook of analysis and quality control for fruit and vegetable products Material Type: printed text Authors: Ranganna, S. ; , Edition statement: 2nd Publisher: New Delhi : Tata McGraw-Hill Publishing Publication Date: 1986 Pagination: 1112 General note: AN: 1591 Keywords: Quality controls; Fruits; Vegetables; Food technology Class number: 664.8 Handbook of analysis and quality control for fruit and vegetable products [printed text] / Ranganna, S. ; , . - 2nd . - New Delhi : Tata McGraw-Hill Publishing, 1986 . - 1112.
AN: 1591
Keywords: Quality controls; Fruits; Vegetables; Food technology Class number: 664.8 Copies (1)
Barcode Call number Media type Location Section Status NARC1001591 664.8, RAN Document NARC Library Documents Available