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Library items with class number 664.07
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Food chemistry / Belitz, H.D.
Title : Food chemistry Material Type: printed text Authors: Belitz, H.D. ; Grosch, W. ; , Edition statement: 2nd Publisher: Berlin : Springer Publication Date: 1999 Pagination: XLII+992 ISBN (or other code): 978-3-540-64692-1 General note: AN: 6369, Includes index Keywords: Food-analysis; Foods Class number: 664.07 Food chemistry [printed text] / Belitz, H.D. ; Grosch, W. ; , . - 2nd . - Berlin : Springer, 1999 . - XLII+992.
ISBN : 978-3-540-64692-1
AN: 6369, Includes index
Keywords: Food-analysis; Foods Class number: 664.07 Copies (1)
Barcode Call number Media type Location Section Status NARC1006369 664.07, BEL Document NARC Library Documents Available