Foods facts and principles / Manay, N. Shakantala

Public ISBD Title : Foods facts and principles Material Type: printed text Authors: Manay, N. Shakantala ; Shadaksharaswamy, M. ; , Publisher: New Delhi : New Age International Publishers Publication Date: 1998 Pagination: XXIV+524 ISBN (or other code): 978-0-85226-731-8 General note: AN: 6865, Includes index Keywords: Human  nutrition;  Food  production;  service;  Fruits;  Vegetables;  Foods Class number: 641.3 Foods facts and principles [printed text] / Manay, N. Shakantala ; Shadaksharaswamy, M. ; , . - New Delhi : New Age International Publishers, 1998 . - XXIV+524. ISBN : 978-0-85226-731-8 AN: 6865, Includes index Keywords: Human  nutrition;  Food  production;  service;  Fruits;  Vegetables;  Foods Class number: 641.3

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NARC1006865	641.3, MAN	Document	NARC Library	Documents	Available

Foods: facts and principles 3rd ed. / Manay, N.S.

Public ISBD Title : Foods: facts and principles 3rd ed. Material Type: printed text Authors: Manay, N.S., Author ; Shadaksharaswamy, M., Author Publisher: London: New Age International Publishers Publication Date: 2018 Pagination: 490p. ISBN (or other code): 978-81-224-2215-3 Languages : English (eng) Keywords: Food  chemistry;  spices;  preparation;  preservation;  food  processing Class number: 664 Foods: facts and principles 3rd ed. [printed text] / Manay, N.S., Author ; Shadaksharaswamy, M., Author . - [S.l.] : London: New Age International Publishers, 2018 . - 490p. ISBN : 978-81-224-2215-3 Languages : English (eng) Keywords: Food  chemistry;  spices;  preparation;  preservation;  food  processing Class number: 664

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NARC1009845	664 MAN	Document	NARC Library	Documents	Available