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Library items with class number 664.93
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Bioactive egg compounds / R. Huopalahti
Title : Bioactive egg compounds Material Type: printed text Authors: R. Huopalahti, Author Publisher: Berlin : Springer-Verlag Publication Date: 2007 Pagination: 298 p. ISBN (or other code): 978-3-540-37883-9 Languages : English (eng) Keywords: "Lipoproteins""Phosvitin" Class number: 664.93 Bioactive egg compounds [printed text] / R. Huopalahti, Author . - Berlin : Springer-Verlag, 2007 . - 298 p.
ISBN : 978-3-540-37883-9
Languages : English (eng)
Keywords: "Lipoproteins""Phosvitin" Class number: 664.93 Copies (1)
Barcode Call number Media type Location Section Status NARC1009250 664.93 HUO-b 2007 Document NARC Library Documents Available Handbook of poultry science and technology: primary processing / Guerrero-Legarreta, Isabel
Title : Handbook of poultry science and technology: primary processing Material Type: printed text Authors: Guerrero-Legarreta, Isabel ; , Publisher: New Jersey : Wiley Publication Date: 2009 Pagination: xiii, 788 General note: AN: 7868, vol. 1 Keywords: Poultry - processing; plants; Class number: 664.93 Handbook of poultry science and technology: primary processing [printed text] / Guerrero-Legarreta, Isabel ; , . - New Jersey : Wiley, 2009 . - xiii, 788.
AN: 7868, vol. 1
Keywords: Poultry - processing; plants; Class number: 664.93 Copies (1)
Barcode Call number Media type Location Section Status NARC1007868 664.93, GUE Document NARC Library Documents Available Handbook of poultry science and technology: secondary processing / Guerrero-Legorreta, Isabel
Title : Handbook of poultry science and technology: secondary processing Material Type: printed text Authors: Guerrero-Legorreta, Isabel ; Hui, Y.H. ; , Publisher: New Jersey : Wiley Publication Date: 2010 Pagination: xiii, 614 General note: AN: 7867, vol. 2 Keywords: Poultry - processing; Poultryplants; Class number: 664.93 Handbook of poultry science and technology: secondary processing [printed text] / Guerrero-Legorreta, Isabel ; Hui, Y.H. ; , . - New Jersey : Wiley, 2010 . - xiii, 614.
AN: 7867, vol. 2
Keywords: Poultry - processing; Poultryplants; Class number: 664.93 Copies (1)
Barcode Call number Media type Location Section Status NARC1007867 664.93, GUE Document NARC Library Documents Available Poultry meat processing 2nd / Owens, Casey M.
Title : Poultry meat processing 2nd Material Type: printed text Authors: Owens, Casey M. ; Alvarado, Christine Z. ; ,Sams, Alan R. Publisher: New York : CRC Press Publication Date: 2010 Pagination: xii, 441 ISBN (or other code): 978-1-4200-9189-2 General note: AN: 7843 Keywords: Poultry meat; - processing; Meat and quality; Processed animal products Class number: 664.93 Poultry meat processing 2nd [printed text] / Owens, Casey M. ; Alvarado, Christine Z. ; ,Sams, Alan R. . - New York : CRC Press, 2010 . - xii, 441.
ISBN : 978-1-4200-9189-2
AN: 7843
Keywords: Poultry meat; - processing; Meat and quality; Processed animal products Class number: 664.93 Copies (1)
Barcode Call number Media type Location Section Status NARC1007843 664.93, OWE Document NARC Library Documents Available