Introduction to food and agribusiness management / Baker, Gregory A.

Public ISBD Title : Introduction to food and agribusiness management Material Type: printed text Authors: Baker, Gregory A. ; Grunewald, Orlen ; , Publisher: New Jersey : Prentice Hall Publication Date: 2002 Pagination: XX++364 ISBN (or other code): 978-0-13-014577-2 General note: AN: 6997, Includes index Keywords: Agricultural  industries-management;  Food  industry-management;  Food-marketing;  Corporate-finance;  Agriculture Class number: 630.68 Introduction to food and agribusiness management [printed text] / Baker, Gregory A. ; Grunewald, Orlen ; , . - New Jersey : Prentice Hall, 2002 . - XX++364. ISBN : 978-0-13-014577-2 AN: 6997, Includes index Keywords: Agricultural  industries-management;  Food  industry-management;  Food-marketing;  Corporate-finance;  Agriculture Class number: 630.68

Copies (1)

Barcode	Call number	Media type	Location	Section	Status
NARC1006997	630.68, BAK	Document	NARC Library	Documents	Available