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Red Listing of Agricultural Crop Species, Varieties and Landraces / Joshi, Bal K. in Nepal Agriculture Research Journal, Vol. 5 (2004)
[article]
Title : Red Listing of Agricultural Crop Species, Varieties and Landraces Material Type: printed text Authors: Joshi, Bal K., Author ; ,Upadhyay, Madhusudan, Author ; Gauchan, Devendra, Author ; Sthapit, Bhuwan R., Author ; Joshi, K.D., Author Publication Date: 2004 Article on page: 73-79 p General note: Review article Languages : English (eng) Keywords: Agricultural crops, conservation, on farm, red list category, red-listing criteria Abstract: Red listing mechanism has been developed for wild fauna and flora. There are several
documents illustrating red listed wild fauna and flora. But there is a lack of information on the
red list and red listing criteria of agricultural crop species, varieties or landraces. For initiating
on- farm, in situ and ex situ conservations, red listing is helpful in locating region of crop
species, varieties or landraces diversity. The paper reviewed the red listing criteria used for the
categorization of wild fauna and flora. Categorization of on-farm crop species, varieties and
landraces is based on population, ecological, social, modernization and use criteria. Among
them ecological, social and modernization criteria are useful in selecting location for sampling
materials for ex situ conservation and appropriate sites for in situ conservation. Modernization
and use criteria are suitable for categorization of crop genotypes. Combinations of these criteria
are proposed for red listing crop genotypes and areas.Link for e-copy: http://elibrary.narc.gov.np/?r=84
in Nepal Agriculture Research Journal > Vol. 5 (2004) . - 73-79 p[article] Red Listing of Agricultural Crop Species, Varieties and Landraces [printed text] / Joshi, Bal K., Author ; ,Upadhyay, Madhusudan, Author ; Gauchan, Devendra, Author ; Sthapit, Bhuwan R., Author ; Joshi, K.D., Author . - 2004 . - 73-79 p.
Review article
Languages : English (eng)
in Nepal Agriculture Research Journal > Vol. 5 (2004) . - 73-79 p
Keywords: Agricultural crops, conservation, on farm, red list category, red-listing criteria Abstract: Red listing mechanism has been developed for wild fauna and flora. There are several
documents illustrating red listed wild fauna and flora. But there is a lack of information on the
red list and red listing criteria of agricultural crop species, varieties or landraces. For initiating
on- farm, in situ and ex situ conservations, red listing is helpful in locating region of crop
species, varieties or landraces diversity. The paper reviewed the red listing criteria used for the
categorization of wild fauna and flora. Categorization of on-farm crop species, varieties and
landraces is based on population, ecological, social, modernization and use criteria. Among
them ecological, social and modernization criteria are useful in selecting location for sampling
materials for ex situ conservation and appropriate sites for in situ conservation. Modernization
and use criteria are suitable for categorization of crop genotypes. Combinations of these criteria
are proposed for red listing crop genotypes and areas.Link for e-copy: http://elibrary.narc.gov.np/?r=84
Title : रातो (Red) च्याउ खेती गर्ने सरल प्रविधि Material Type: printed text Authors: Gopal Parajuli, Author ; Kajuo Watanawe, Author ; H C Bastola, Author Publisher: Khumaltar : NARC, NARI, Agriculture Botany Division Publication Date: २०६९ Pagination: 8p. Languages : Nepali (nep) Keywords: Mushroom Production; Red Mushroom; Agriculture technology Link for e-copy: http://elibrary.narc.gov.np/?r=1886 रातो (Red) च्याउ खेती गर्ने सरल प्रविधि [printed text] / Gopal Parajuli, Author ; Kajuo Watanawe, Author ; H C Bastola, Author . - [S.l.] : Khumaltar : NARC, NARI, Agriculture Botany Division, २०६९ . - 8p.
Languages : Nepali (nep)
Keywords: Mushroom Production; Red Mushroom; Agriculture technology Link for e-copy: http://elibrary.narc.gov.np/?r=1886 Identification of Red Rot Colletotrichum falcatum went.) resistant genotypes of sugarcane at SRP Jeetpur / P.C.P. Chaurasia
in Proceedings of the 28th National Winter Crops Workshops held at Lumle, 9-10 March 2011 / Giri, Y.P.
Title : Identification of Red Rot Colletotrichum falcatum went.) resistant genotypes of sugarcane at SRP Jeetpur Material Type: printed text Authors: P.C.P. Chaurasia, Author Pagination: 374-375 p. Languages : English (eng) Keywords: Genotypes, Red Rot, Sugarcane Abstract: The experiment was carried out in 2008/09, 2009/ 10 and 2010/ 1 I at Sugarcane Research Programme, Jeetpur, Bara. In all the three years of experimentation a plot of 2x3.6m with three replications was used. There were fifteen sugarcane genotypes in nursery in all the years. Plots were fertilized at the rate of 150:60:40 kg NPK/ha out of which fifty percent nitrogen and all P and K were given as basal and remaining nitrogen was given in two equal doses at 50-60 and 75-85 days after planting respectively. In first year all the tested sugarcane genotypes showed red rot infection but only three genotypes such as COP-94163 (6.8 cm), C0-97018 (6.6 cm) and B0- 130 (5.4 cm) had relatively higher percentage of infection and all the sugarcane genotypes were infected but showed resistant reactions to red rot.................
Link for e-copy: http://elibrary.narc.gov.np/?r=1870 Identification of Red Rot Colletotrichum falcatum went.) resistant genotypes of sugarcane at SRP Jeetpur [printed text] / P.C.P. Chaurasia, Author . - [s.d.] . - 374-375 p.
in Proceedings of the 28th National Winter Crops Workshops held at Lumle, 9-10 March 2011 / Giri, Y.P.
Languages : English (eng)
Keywords: Genotypes, Red Rot, Sugarcane Abstract: The experiment was carried out in 2008/09, 2009/ 10 and 2010/ 1 I at Sugarcane Research Programme, Jeetpur, Bara. In all the three years of experimentation a plot of 2x3.6m with three replications was used. There were fifteen sugarcane genotypes in nursery in all the years. Plots were fertilized at the rate of 150:60:40 kg NPK/ha out of which fifty percent nitrogen and all P and K were given as basal and remaining nitrogen was given in two equal doses at 50-60 and 75-85 days after planting respectively. In first year all the tested sugarcane genotypes showed red rot infection but only three genotypes such as COP-94163 (6.8 cm), C0-97018 (6.6 cm) and B0- 130 (5.4 cm) had relatively higher percentage of infection and all the sugarcane genotypes were infected but showed resistant reactions to red rot.................
Link for e-copy: http://elibrary.narc.gov.np/?r=1870 E-copies
http://nkcs.org.np/narc/dl/?r=1870URL Review of the fisheries resources of the red sea and gulf of aden / Sanders, M.J.
Title : Review of the fisheries resources of the red sea and gulf of aden Material Type: printed text Authors: Sanders, M.J. ; , Publisher: Rome : FAO Publication Date: 1989 Pagination: vi, 138 Keywords: Fishery resources; Fisheries; Red sea Review of the fisheries resources of the red sea and gulf of aden [printed text] / Sanders, M.J. ; , . - Rome : FAO, 1989 . - vi, 138.
Keywords: Fishery resources; Fisheries; Red sea Copies (1)
Barcode Call number Media type Location Section Status NR-3312 NR-3312, Document NARC Library Documents Available Study on Post Harvest Shelf Life of Fresh Chilli and Drying .Structure Improvement for Red Ripe Chilli / Ram Bahadur KC ; Moha Datta Sharma
in Proceedings of the fifth National Seminar on Horticulture June 9-10, 2008 / Nepal Agricultural Research Council (NARC) (Khumaltar, Lalitpur, Nepal)
Title : Study on Post Harvest Shelf Life of Fresh Chilli and Drying .Structure Improvement for Red Ripe Chilli Material Type: printed text Authors: Ram Bahadur KC, Author ; Moha Datta Sharma, Author Pagination: 292-295 p. Languages : English (eng) Keywords: Chilli, drying, red ripe, shelf life, weight loss Abstract: Two post harvest studies were carried ·out on chill~ at Regional Agricultural Research
Station, Khajura during winter season 2006 to know the shelf life and identify
appropriate structure of drying for red ripe chilli. In shelf life study higher percent
weight toss trend (16.56, 30.31, 44.98 and 70.96) was observed in cultivar Pusa
Jwala followed by NS 1701 (13.96, 23.08, 33.78, 49.40 & 62.29) after every three
days of interval while the lowest percent weight loss trend was recorded in cultivar
Khairapur Mota (12.86, 20.78, 32.47, 46.66 & 59.12). Cultivar Pusa Jwala reached
early in un-marketable stage by shrinkage and blackish peduncle within 12 days
where as other two cultivar NS 1701 and Khairapur Mota had relatively long shelf life
15 and 18 days, respectively. Significantly higher percent weight loss (37.42, 59.34 &
76.33) was recorded in structure with black cotton sheeted Nang/a covered by
transparent thin poly sheet within nine days. Same level of weight loss was recorded
in black sheeted Nang/a and Nang/a as such after 12 days only. Result indicated that
the maximum shelf life was noted in cultivar Khairapur Mota followed by NS 1701
under ambient room condition. Black cotton sheeted Nang/a covered by transparent
thin polyethylene sheet structure was found the most effective for rapid drying of red
ripe chilli.Link for e-copy: http://elibrary.narc.gov.np/?r=263 Study on Post Harvest Shelf Life of Fresh Chilli and Drying .Structure Improvement for Red Ripe Chilli [printed text] / Ram Bahadur KC, Author ; Moha Datta Sharma, Author . - [s.d.] . - 292-295 p.
in Proceedings of the fifth National Seminar on Horticulture June 9-10, 2008 / Nepal Agricultural Research Council (NARC) (Khumaltar, Lalitpur, Nepal)
Languages : English (eng)
Keywords: Chilli, drying, red ripe, shelf life, weight loss Abstract: Two post harvest studies were carried ·out on chill~ at Regional Agricultural Research
Station, Khajura during winter season 2006 to know the shelf life and identify
appropriate structure of drying for red ripe chilli. In shelf life study higher percent
weight toss trend (16.56, 30.31, 44.98 and 70.96) was observed in cultivar Pusa
Jwala followed by NS 1701 (13.96, 23.08, 33.78, 49.40 & 62.29) after every three
days of interval while the lowest percent weight loss trend was recorded in cultivar
Khairapur Mota (12.86, 20.78, 32.47, 46.66 & 59.12). Cultivar Pusa Jwala reached
early in un-marketable stage by shrinkage and blackish peduncle within 12 days
where as other two cultivar NS 1701 and Khairapur Mota had relatively long shelf life
15 and 18 days, respectively. Significantly higher percent weight loss (37.42, 59.34 &
76.33) was recorded in structure with black cotton sheeted Nang/a covered by
transparent thin poly sheet within nine days. Same level of weight loss was recorded
in black sheeted Nang/a and Nang/a as such after 12 days only. Result indicated that
the maximum shelf life was noted in cultivar Khairapur Mota followed by NS 1701
under ambient room condition. Black cotton sheeted Nang/a covered by transparent
thin polyethylene sheet structure was found the most effective for rapid drying of red
ripe chilli.Link for e-copy: http://elibrary.narc.gov.np/?r=263 E-copies
http://nkcs.org.np/narc/dl/?r=263URL