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3 result(s) search for keyword(s) 'Vegetables-preservation;'
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Preservation of fruits and vegetables / Lal, Girdhari
Title : Preservation of fruits and vegetables Material Type: printed text Authors: Lal, Girdhari ; Siddappa, G.S. ; , Publisher: New Delhi : Indian Council of Agricultural Research Publication Date: 1986 Pagination: XVII+488 General note: AN: 2250, Includes index Keywords: Fruit-preservation; Vegetables-preservation; Horticulture; Canning and preserving; India Class number: 664.8 Preservation of fruits and vegetables [printed text] / Lal, Girdhari ; Siddappa, G.S. ; , . - New Delhi : Indian Council of Agricultural Research, 1986 . - XVII+488.
AN: 2250, Includes index
Keywords: Fruit-preservation; Vegetables-preservation; Horticulture; Canning and preserving; India Class number: 664.8 Copies (1)
Barcode Call number Media type Location Section Status 2250 664.8, LAL Document NARC Library Documents Available Commercial fruit and vegetable products / Cruess, W.V.
Title : Commercial fruit and vegetable products Material Type: printed text Authors: Cruess, W.V. ; , Publisher: Bikaner : Allied Scientific Publishers Publication Date: 1997 Pagination: 884 General note: , Includes index Keywords: Fruits-preservation; Vegetables-preservation; Fruits Commercial fruit and vegetable products [printed text] / Cruess, W.V. ; , . - Bikaner : Allied Scientific Publishers, 1997 . - 884.
, Includes index
Keywords: Fruits-preservation; Vegetables-preservation; Fruits Copies (1)
Barcode Call number Media type Location Section Status 664.8 664.8, CRU Document NARC Library Documents Available Fruit and vegetable processing; organisation and institutions / Bhatti, Suman
Title : Fruit and vegetable processing; organisation and institutions Material Type: printed text Authors: Bhatti, Suman ; Varma, Uma ; , Publisher: New Delhi : CBS Publishers Distributors Publication Date: 1995 Pagination: XII+222 ISBN (or other code): 978-81-239-0404-7 General note: AN: 4829, 6412, With illustration Keywords: Fruit-preservation; Vegetables-preservation; Fruit products; Fruits Class number: 664.8 Fruit and vegetable processing; organisation and institutions [printed text] / Bhatti, Suman ; Varma, Uma ; , . - New Delhi : CBS Publishers Distributors, 1995 . - XII+222.
ISBN : 978-81-239-0404-7
AN: 4829, 6412, With illustration
Keywords: Fruit-preservation; Vegetables-preservation; Fruit products; Fruits Class number: 664.8 Copies (2)
Barcode Call number Media type Location Section Status NARC1004829 664.8 BHA Document NARC Library Documents Available NARC1006412 664.8, BHA Document NARC Library Documents Available