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Modern food microbiology / Jay, James M.
Title : Modern food microbiology Material Type: printed text Authors: Jay, James M. ; , Edition statement: 3rd Publisher: Delhi : CBS Publishers Distributors Publication Date: 1987 Pagination: XIV+642 General note: AN: 872 Keywords: Food-microbiology; Microbiology; Microorganism; Food preservation; Foods; technology Class number: 664 Modern food microbiology [printed text] / Jay, James M. ; , . - 3rd . - Delhi : CBS Publishers Distributors, 1987 . - XIV+642.
AN: 872
Keywords: Food-microbiology; Microbiology; Microorganism; Food preservation; Foods; technology Class number: 664 Copies (1)
Barcode Call number Media type Location Section Status NARC1000872 664, JAY Document NARC Library Documents Available Experiments in microbiology plant pathology tissue culture and mushroom production technology / Aneja, K.R.
Title : Experiments in microbiology plant pathology tissue culture and mushroom production technology Material Type: printed text Authors: Aneja, K.R. ; , Edition statement: 3rd Publisher: New Delhi : New Age International Publication Date: 2001 Pagination: XX+568 ISBN (or other code): 978-81-224-1308-3 General note: AN: 7224, Includes bibliography Keywords: Food-microbiology; Plant pathology; Tissue culture; Edible fungi; Microbiology Class number: 664.001579 Experiments in microbiology plant pathology tissue culture and mushroom production technology [printed text] / Aneja, K.R. ; , . - 3rd . - New Delhi : New Age International, 2001 . - XX+568.
ISBN : 978-81-224-1308-3
AN: 7224, Includes bibliography
Keywords: Food-microbiology; Plant pathology; Tissue culture; Edible fungi; Microbiology Class number: 664.001579 Copies (1)
Barcode Call number Media type Location Section Status NARC1007224 664.001579, ANE Document NARC Library Documents Available