Sustainable food production in sub-saharan Africa Catalogue en ligne

Sustainable food production in sub-saharan Africa / International Institute of Tropical Agriculture

Title :	Sustainable food production in sub-saharan Africa
Material Type:	printed text
Authors:	International Institute of Tropical Agriculture ; ,
Publisher:	International Institute of Tropical Agriculture
Publication Date:	1992
Pagination:	195
ISBN (or other code):	978-978-131-086-7
General note:	AN: 3068
Keywords:	Food production; Genetic resources; Crop improvement; Agriculture; IITA
Class number:	631.52

Barcode	Call number	Media type	Location	Section	Status
NARC1009173	631.52 INT-s 1992	Document	NARC Library	Documents	Available
NARC1003068	631.52, INT	Document	NARC Library	Documents	Available

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