in
Title : |
Ethics of Agronomists: An Issue for Professionals for Agriculture Research and Development |
Material Type: |
printed text |
Authors: |
Paudel, M.N., Author |
Pagination: |
86-93 p. |
Languages : |
English (eng) |
Abstract: |
This paper presents about the ethical boundaries of agriculturists in general and agronomists in particular while executing different professional capacities. The paper also describes the ethical issues for agronomists that they should consider in the capacity of a researcher or extension personnel. At one time, the role of agriculture was to produce food, but now many people expect agriculture to be carried out in an environmentally friendly way that maintains the rural economy. We now speak of multifunctional agriculture. One tool sometimes used to press those demands is an appeal to ethics. This appeal can appear to suggest that agriculturalists have been ethically negligent. Given the obvious and urgent natural value of food, fiber, and forest products, if an academic ethicist so much as clears his or her throat while reviewing the basic business of farming and its allied technology and science, the inferred hint of ethical deficiency in the agricultural enterprise causes immediate hue and cry……………. |
Link for e-copy: |
http://elibrary.narc.gov.np/?r=1509 |
in
Ethics of Agronomists: An Issue for Professionals for Agriculture Research and Development [printed text] / Paudel, M.N., Author . - [s.d.] . - 86-93 p. Languages : English ( eng) Abstract: |
This paper presents about the ethical boundaries of agriculturists in general and agronomists in particular while executing different professional capacities. The paper also describes the ethical issues for agronomists that they should consider in the capacity of a researcher or extension personnel. At one time, the role of agriculture was to produce food, but now many people expect agriculture to be carried out in an environmentally friendly way that maintains the rural economy. We now speak of multifunctional agriculture. One tool sometimes used to press those demands is an appeal to ethics. This appeal can appear to suggest that agriculturalists have been ethically negligent. Given the obvious and urgent natural value of food, fiber, and forest products, if an academic ethicist so much as clears his or her throat while reviewing the basic business of farming and its allied technology and science, the inferred hint of ethical deficiency in the agricultural enterprise causes immediate hue and cry……………. |
Link for e-copy: |
http://elibrary.narc.gov.np/?r=1509 |
|