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Title : |
ECONOMICS OF REPLACING WHOLE MILK WITH UNCONVENTIONAL MILK REPLACER FOR CALF REARING |
Material Type: |
printed text |
Authors: |
Kuwar, B.S., Author ; Shrestha, H.R., Author |
Pagination: |
208-213 p. |
Languages : |
English (eng) |
Abstract: |
Two milk replacers (one containing limited whole milk and another containing butter milk)
we1:e compared 11 ith whole mi/k"in 3 weeks old calves up to -1 months of age for growth rate
and economic pel.formance. There was no sign?ficant difference between diet groups for
growth rate. But there was a saving of Rs. 2, 28-1 per calf fed milk replacer containing butter milk and Rs. 2,1-11 per calf fed milk replacer containing limited quantity of whole milk over
whole milk feeding. It was possible to successfully wean the calves at 3 weeks of age and
subsequently raise them hyfeeding milk replacer, concentrate and green grasses. |
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ECONOMICS OF REPLACING WHOLE MILK WITH UNCONVENTIONAL MILK REPLACER FOR CALF REARING [printed text] / Kuwar, B.S., Author ; Shrestha, H.R., Author . - [s.d.] . - 208-213 p. Languages : English ( eng) Abstract: |
Two milk replacers (one containing limited whole milk and another containing butter milk)
we1:e compared 11 ith whole mi/k"in 3 weeks old calves up to -1 months of age for growth rate
and economic pel.formance. There was no sign?ficant difference between diet groups for
growth rate. But there was a saving of Rs. 2, 28-1 per calf fed milk replacer containing butter milk and Rs. 2,1-11 per calf fed milk replacer containing limited quantity of whole milk over
whole milk feeding. It was possible to successfully wean the calves at 3 weeks of age and
subsequently raise them hyfeeding milk replacer, concentrate and green grasses. |
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