Title :	FEEDING SYSTEMS, FEEDS AVAILABILITY AND NUTRIENT CONTENT IN THE FEEDS AND FORAGES FOUND IN THE HIGH MOUNTAIN AREAS OF SOLUKHUMBU AND SANKHUASABHA DISTRICT
Material Type:	printed text
Authors:	Khanal, R.C., Author ; Panday, S.B., Author ; khanal, S.K., Author
Pagination:	15-24 p.
Languages :	English (eng)
Abstract:	Two separate studies were conducted in 1997 and 1998 to investigate the feeding systems, feeds availability and nutrient content in the available feeds and forages in two districts of Solukhumbu and Sankhuascibha using formal and informal survey, discussion and obsen,ation of the study areas. Nutritional analysis was carried out for the feeds and forages most commonly available in the study areas and collected fil:lring the time of visit. Major findings have been discussed under the headings. a. Major feeds and forages, b. Feeding systems, c. Availability of feeds and forages, d. Situation of pastures and grazing land, e. Nutritive value of the feeds and forages, f Major poisonous plants found in the study areas, g. Major problems associated with feeds and feeding and, h. Strategies for improvement.

FEEDING SYSTEMS, FEEDS AVAILABILITY AND NUTRIENT CONTENT IN THE FEEDS AND FORAGES FOUND IN THE HIGH MOUNTAIN AREAS OF SOLUKHUMBU AND SANKHUASABHA DISTRICT [printed text] / Khanal, R.C., Author ; Panday, S.B., Author ; khanal, S.K., Author . - [s.d.] . - 15-24 p.
Languages : English (eng)

Abstract:

Two separate studies were conducted in 1997 and 1998 to investigate the feeding systems, feeds availability and nutrient content in the available feeds and forages in two districts of Solukhumbu and Sankhuascibha using formal and informal survey, discussion and obsen,ation of the study areas. Nutritional analysis was carried out for the feeds and forages most commonly available in the study areas and collected fil:lring the time of visit. Major findings have been discussed under the headings. a. Major feeds and forages, b. Feeding systems, c. Availability of feeds and forages, d. Situation of pastures and grazing land, e. Nutritive value of the feeds and forages, f Major poisonous plants found in the study areas, g. Major problems associated with feeds and feeding and, h. Strategies for improvement.